Here are a few easy options to try: The Pioneer Woman Hamburger Potato Casserole is an excellent make-ahead meal. This hamburger potato casserole is a recipe that my grandmother used to keep me and my finicky cousins well-fed! Do you have any suggestions on a substitution for the cream of mushroom soup? Preheat oven to 400, grease a 9 x 13 baking dish. Add half of the beef mixture to the baking dish in an even layer. All Rights Reserved. Set aside. Dump in the green beans (if using). Bake, uncovered, at 400 for 25-30 minutes or until potatoes are almost tender. It deserves to be in the spotlight as much as other more well-known cuisines do. can) condensed tomato soup 3 tablespoons tomato paste tablespoon Worcestershire sauce First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. Oops! Kristi Russet roots, or Baking potatoes, have thicker, tougher skin. Drain well and set aside. I like the idea of precooking the potatoes for next time! I used less milk, tomato paste instead of ketchup and skipped the soy sauce. It is appreciated by millions daily. Before baking, allow the dish to sit on the counter and come to room temperature for at least 30 minutes. We skip the mushrooms and use green onions instead of shallots. Pop the skillet into the oven then bake according to the time/temp indicated on the bag of tater tots. Pour half the soup mixture over the potatoes. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. This gluten free dinner recipe is always a smash hit. If the top gets too dark before the potatoes are done, tent the dish loosely with foil. Hey everyone, I hope you're having an incredible day today. Top with half the ground beef mixture. Hamburger Bacon Potato Casserole: Make the casserole layers even more flavorful by adding crispy chopped bacon. I have made a cheeseburger casserole. Can this be frozen/made ahead for quick after work meals? I just made it. I just made this last night. Theyre fun ways to pack in flavor and goodies in one easy-to-make dish. Chili Tortilla Bake. You say to use cream is that heavy or sour cream. Let the dish sit and cool for about 5 minutes before serving up hot. The cheese and the soup (if youre not using low-sodium soup) were enough salt for my taste. Also, russet potatoes can become mushy when cooked for a long time. Place the casserole in the oven with the foil on, and bake for one hour. 02.28.2022, Chicken broth is usually what I have on hand, but Ive made this plenty of times with beef stock/broth and its delicious too. I came across your blog by accident, but it got me interested and I started reading I like Our Week in Meals Im curious about living in Virginia. Individual portions can be reheated in the microwave for 1-2 minutes. I baked it uncovered for one hour then let it rest for 15 minutes. This is definitely going to be a repeat dinner! If you like cream of celery, thatd work here. You can even prepare the full recipe but divide it between two 8-inch pans and freeze one casserole. This will be in our rotation for sure! For mine, I'm gonna make it a little bit unique. In a large bowl, combine meat mixture, soups, corn, peas, browning sauce, garlic salt, red pepper, paprika, salt, pepper, poultry seasoning, and sage. Cook ground beef in skillet with diced onion until browned and cooked through. one hour. Low fodmap can be tricky, but this recipe is delicious and with a few tweaks, my husband can enjoy it without feeling sick! Crumble the ground beef well as it cooks. If you use frozen corn kernels instead of canned corn, you dont have to thaw it before stirring it into the skillet. Once its finished cooking, remove the beef from the pan, discard any grease, and wipe out the skillet. Add the flour. As an Amazon Associate I earn from qualifying purchases. Cream of broccoli or cream of chicken or cream of celery. (about 4 medium) russet potatoes, peeled and thinly sliced (less than -inch thick), 8 ounces (about 2 cups) grated cheddar cheese, How To Cook Kirkland Italian Sausage and Beef Lasagna, This Pioneer Woman Hamburger Potato Casserole recipe can be made with any ground meat. Bake, uncovered, at 400 for 20 minutes or until vegetables are tender. Add egg noodles over beef, then pour beef broth over and around the noodles. 02.23.2022. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . Bake, uncovered, at 400 for 20 minutes or. If you have fresh herbs on hand (such as parsley, thyme, basil, or oregano), garnish the Pioneer Woman Hamburger Potato Casserole with them for a bright, fresh touch. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. An old-fashioned comfort food dish this cheesy and creamy Hamburger Potato Casserole is an easy dinner that the whole family can agree on! Whether you intend to serve a recipe that makes use of less or even more components or is a bit more or less spicy, you can make easy modifications to accomplish this goal. Instructions. Might add layer of onions, any suggestions as what I could use instead of cheddar cheese soup? Add More Veggies: Add crisp-tender steamed, roasted, or sauteed broccoli, green beans, carrots, or even frozen peas to the casserole. This dish will be a smash hit with the whole family the kids (and kids at heart) will adore the crispy tater tots, while the rich and flavor-packed sauce is unbelievably satisfying. My family can't get enough! I apologize if I make typing mistakes. DOH! I considered cream of chicken but decided against that since it's my first time making this. Go on get cooking! Hello everybody, I hope you are having an incredible day today. In a large skillet, brown the beef, onion and celery until the meat is no longer pink. 3. Buffalo Chicken Tater Tot Casserole. My kids went insane for this and there was no leftovers. You can assemble the entire casserole up to 24 hours in advance and keep it covered in the refrigerator until ready to bake. But I put the cheese on top and I'm sure it'll be great. 02, 2023 These easy casserole recipes all include one secret shortcut ingredient: condensed soup. I might try that idea myself. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes. I ate two heaping portions and it reheats well too. My kids all happily gobble this up, too! Sprinkle with Italian seasoning. Instead of ground. Margaret Wilson, Hemet, California Go to Recipe 5 / 30 Blend of the Bayou My sister-in-law shared this recipe with me when I first moved to Louisiana. Bake until cheese is melted and edges of casserole is bubbling, about 45 minutes. In a 13x9 casserole, place a layer of potato. Spoon into the bowl with the beef. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain off excess greaseTilt the Instant Pot to one side while holding the ground meat against the other side with a wooden spoon. i subbed the cheese soup with tomato soup and it is DELISHHHH!! Dutch egg noodles. Turn Instant Pot to saute setting. lutzflcat. Ready in 30 minutes, this simple recipe features healthy brown rice, along with ground beef, peas, condensed cream of celery soup, milk, soy sauce, and garlic, topped off with Cheddar-Monterey Jack cheese. Here is how you cook it. In a skillet, cook ground beef until its no longer pink and cooked through. It caught my eye immediately because this is something that I know Id LOVE. I substituted coconut milk for the milk and used cassava flour. Add another layer of potatoes and ground beef, pour remaining soup mixture over this also. Kristin Bake in the preheated oven until potatoes are tender, about 1 to 1 1/2 hours. Its a quick and easy recipe thats ideal for busy weeknights! Step 3 Bake, uncovered at 400 for 20 minutes or until vegetables are tender. If you do use it, let me know how it tasted. If so, use one of those :o). Skins are so thin and delicate that you dont even need to peel them, which saves a lot of time and effort. It is very kid-friendly, and adults like it too! Some people find the skin too tough to eat, even though it is packed with vitamins and nutrients. Season each layer with salt and pepper. Mix condensed soup, milk, onion, salt, and pepper in a medium bowl until combined. Tries this dish , very tasty, granddaughter approved. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. Denise Youre right classics never go out of style. Transfer to the bowl. Add flour and cook, stirring frequently, for 1 minute. Drain then set aside. Pour half of the soup mixture over top and sprinkle with half of the cheese. Sprinkle over the onion soup mix. Either way works! Preheat oven to 350 degrees F Brown ground beef and onion; drain Mix the soup, garlic powder, pepper, stock and cream in a bowl Layer half of the potatoes in the bottom of the prepared baking dish. Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. We use this easy mandoline slicer to cut our potatoes quickly. 02.28.2021. Spray a 13x9 baking dish with cooking spray and preheat oven to Yes! meaty potatoes au gratin or cheesy scalloped potatoes with hamburger. Drain well. Stir well. When we do have some downtime, we have to play catch-up with the yard work and I havent tried freezing :). Preheat the oven to 350 F (176 C). Dump-and-Bake Ground Beef Casserole with Rice. Instead, peel the potatoes and then slice them very thin (less than -inch thick). Appreciate you for making the effort to be able to visit our website and even read our articles. Quarantined and no evaporated milk - has anyone just used regular milk? Do you have ham in your freezer Step 4: Bake it. 2. Using russet potatoes in the recipe may require you to peel them before you dice them. Preheat the oven to 350 degrees F. Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. Good luck! Tastes amazing. Sauce: The hearty casserole starts off with a Montreal steak-seasoned ground beef mixture. Pour over the 5/5 (6) Total Time: 4 hrs 25 mins Category: Main Course Calories: 324 per serving . The recipe is so forgiving, Ive scaled up both times for left overs which are absolutely great. Spread evenly over chicken. Drain. Could I use a can of chicken broth in it ?? Season each layer with salt and pepper. 10.08.2021. Instructions. Drain then set aside. Pour cheese sauce over potatoes. pepper then whisk until smooth. 12.11.2020, This is a STAPLE in our house! When you combine the soup ingredients, is that cold or over heat? but Remove from heat and stir in sour cream until well combined. Place diced potatoes in bottom of dish. Cover dish with aluminum foil and bake for 1 hour. Drain any excess oil from the pan; then add the meat to a bowl. This is a great make-ahead dinner. Kristin A zingy twist on the classic comfort food recipe, Buffalo Chicken Tater Tot Casserole is just bursting with flavor. Let sit and thicken for 5 minutes before serving. Instructions. Ive got one in the oven right now. In a large bowl mix cream soup, sour cream, and cheddar cheese. Im so glad you all loved it, Mackenzie! Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! I forgot to sprinkle the shredded cheese between the layers. Cover bottom of dish with a layer of potatoes and a layer of the ground beef and onions. Once melted, add onion and cook, stirring frequently, for 2 minutes. and carry on with the 40leven things I have to get done every day. Slowly add in the beef broth and milk, mixing until smooth. Sounds amazing love the cheeseburger spin! Put the potatoes in a saucepan and cover with water. 3-4 med. Fabulous, Cindy! 07.12.2020. It's enjoyed by millions daily. Sprinkle fresh parsley on top of the dish just before serving. Depending on how thickly you slice the potatoes, you may need to increase the baking time. I added frozen corn and pees just before putting the tators on top and it made it colorful and tasty. Check for potato doneness in center of casserole after 1 hour. When display says HOT add in the beef and break it up. Add in the onions. Bake, uncovered, until the Tots are hot, around 35-40 minutes. potatoes, thinly sliced. Add beef chunks and stir. 10-1/4 cast iron skillet from Le Creuset, 3 Tablespoonsgluten-free or all-purpose flour (dish will not be GF if using AP flour), 2 Tablespoonsgluten-free tamari orsoy sauce (dish will not be GF if using soy sauce). Thanks for the recipe! Awesome!! Mike Shes an artist as well and I so enjoyed looking at her acrylics and pencil work. Never grow out of the comfort foods! 10.24.2020. Enjoy, enjoy! Lightly butter a 2 1/2- to 3-quart baking dish. Add the ground beef to the skillet. Drain and discard grease. Today, we're going to prepare a distinctive dish, Ground beef and potato casserole 7 points. WebSlow Cooker Hamburger Potato Casserole . By Career Surf, Ground Beef And Potato Casserole Without Canned Soup. 08.25.2020. We make this pretty frequently and my husband requests it all the time. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. The precise amount will depend on how deep and wide your skillet is. In a large skillet over medium heat, add the ground beef, cooking for about 2 minutes until it starts to brown. Your email address will not be published. Buffalo Chicken Tater Tot Casserole. With simple ingredients like ground beef, onion, cheddar cheese, Worcestershire sauce, canned green beans, and condensed cream of mushroom soup, and of course, frozen tater tots, you can have a hearty meal on the table in no time at all. 09.09.2020, Kerry Johnson Massel 7s stock cubes are low fodmap and can be found on Amazon. Is it safe to assume they should be added to the ground beef and onion while browning? 2. Cook Beef: In a skillet, cook ground beef until it's no longer pink. Put the potatoes in a saucepan and cover with water. Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together. My husband couldnt tell a difference from fresh vs ahead. Alternately layer the potatoes, soup mixture, and browned ground beef in a 2-quart baking dish. Then add the onions and mushrooms and cook until the beef is cooked through and the mushrooms have browned, about 8 minutes. Loved it! They are fine and they look fantastic. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. Sprinkle rice over top. Sprinkle with half of the cheese. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. Drain. Cook, stirring constantly, for about a minute. Cook for 6-8 hours, depending on your schedule. Im definitely raising a family of meat-and-potato-lovin boys, so satisfying, stick-to-your-ribs dinners are a must around here. Sprinkle rice over top. I know people have been enjoying casseroles for decades (myself included!) Cover the dish with foil and bake in a 350 degree F oven for 1 hour. Regards from Europe Kasia. Alternately layer the potatoes, soup mixture, and browned ground beef in a 2-quart baking dish. Mix the soup, garlic powder, pepper, stock and cream in a bowl. Step 5: Bake. Sprinkle You do not need to boil these potatoes before you layer them in the dish. 2 env. Thank you for a great recipe!!! In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer Mix water, soups and seasonings in large capacity Crock-Pot. Next, meltbutter in the skillet over medium heat then add sliced mushrooms and chopped shallot. My family loves a side of cornbread, corn muffins, pumpkin bread, pumpkin muffins, dinner rolls or biscuits with just about any meal. Thank yoU! We add extra veggies before throwing in the oven, Kristin Soup Beef 475 Show detail Preview View more . It's simple, it is fast, it tastes yummy. So glad it was a hit!! Season with salt and pepper. So you can either follow me and use unpeeled potatoes or follow the Pioneer Woman recipe and use peeled potatoes for your Hamburger Potato Casserole. Sounds delicious! I saw your book on QVC yesterday and placed an order, cant wait to get crocking with you!! Like me, she lives in the sticks (as she puts it) with her animals and family. I also precook my potatoes to make sure they are done, to many times they have still been raw :(. Prep Time 25 minutes Cook Time 1 hour Total Time 1 hour 25 minutes Ingredients 1 (30 ounce) bag of frozen cubed home fries, thawed 3 tbsp butter, unsalted 1/2 cup sweet yellow onion diced small I do suggest the use of a mandoline to slice the potatoes so they layer nicely and are done in the amount of cook time. Preheat oven to 350 degrees F and Grease and 9" X 11" casserole dish. Its always a winner in my book when it comes to casseroles! My husband wanted to go GF again to see if felt better but forgot and added 1 can of Cream o soup then added GF flour. Variation idea: try using a pound of frozen hashbrowns in the place of the potatoes. Sounds perfect, Adam! Thrilled to hear that, Maggie! Thank you very much for your time. Instructions. When display says HOT add in the beef and break it up. Remove skillet from heat then stir in ground beef andarrange tater tots on top. beef, Comfort Foods, Everyday Meals, Slow Cooker, peeled and sliced very thin (about 3 cups), Basil And Roasted Pepper Stuffed Potatoes, Chopped Sirloin Patties with Savory Gravy, Chicken or Turkey & Stuffing Supreme Casserole. An easy to make breakfast casserole for a Mothers day brunch, holiday gathering or weeknight dinner. Bring the potatoes to a boil. Drain off the fat and stir in the corn. Meanwhile, in a medium saucepan, melt the butter over medium low heat. Don't worry if you want to prepare Ground beef and potato casserole 7 points delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. This is gonna smell and look delicious. ), Heidi Making it again tonight and realized I havent made a comment. Add ground beef to the onions and peppers. Your email address will not be published. Julia Cook on low heat for about 8 hours, or high for about 4 hours. Let cool. :), Cindy in Indiana Brown ground beef and onion, drain fat. Wrapped tightly, the assembled casserole can be kept in the freezer for up to 2 months. Picadillo is a simple dish made of ground beef, diced potatoes, carrots, bell peppers, and get this, raisins. Feel free to add another cup of grated cheese to the sauce mixture if you prefer a cheesier casserole. love anything with ground beef so I took one of my favorite recipes, An old-fashioned comfort-food dish, this cheesy and creamy Pioneer Woman Hamburger Potato Casserole is easy to prepare and a sure hit with the whole family! This looks like an excellent Au Gratin casserole even without the hamburger. Combine crushed Corn Flakes with melted butter in a small bowl; set aside. Place skillet on top of a baking sheet (or place one on the rack below) thenbake according to tater tot bag instructions. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. 10.25.2021. so everyone always seemed to land at our house on Slowly stream in chicken broth and milk a splash at a time, whisking to avoid lumps. Instructions Heat oven to 350 degrees. WebBake covered with foil for about 1 hour at 350 degrees F. Uncover and continue baking for another 20-30 minutes or until the potatoes are tender (baking time will vary depending on the thickness of your sliced potatoes). Someone pinned the original recipeto one of my Pinterest boards. Be sure that the potato slices are very thin and even in width so that they cook thoroughly and become tender when your Pioneer Woman Hamburger Potato Casserole comes out of the oven. Step 4: Bake it. We like the broccoli, carrot and cauliflower blend. cheese, milk, bologna, salt and ground black pepper, butter, Parmesan cheese and 3 more Cheesy Potato Ham Chowder Pork parsley, celery, cilantro, potatoes, water, parsley, medium carrot and 5 more Beef stew is one of the most well liked of current trending foods on earth. Brown your ground beef and set aside Peel and slice potatoes and set aside. Remove from oven and top with parsley or chives, if desired. Youll love the layers of sliced potatoes, ground beef, vegetables and corn in a creamy sauce made with cream of mushroom soup. I made a modified version of this. As beef tends to have a more natural flavor, you may want to add a little more salt, oregano, or pepper. Ground Beef: Preheat the oven to 350 F (176 C). Thanks, Kristin I have really been putting them to work lately! This is delicious! As for the number of servings that can be served to make Beef stew is 4 servings. Instructions. There is no way 4 pounds of thinly sliced potatoes, single layered, and all the other ingredients, fit in a 9 x 13 pan.I barely got 2 1/2 pounds in.It's in the oven now.I hope the lack of 1 1/2 pounds of potatoes isn't going to make the casserole watery. (about 1 cups whole cereal before crushing), (about 4 medium) russet potatoes, peeled and thinly sliced (less than -inch thick), ground beef casserole, hamburger potato casserole. This simple hamburger casserole goes well with just about any of your favorite sides. 12.06.2020. 1/2 cup beef stock 1 1/2 cups shredded sharp cheddar cheese Instructions Lightly grease an 11 x 7-inch baking pan. Top everything with tatertots. Wrapped tightly, the assembled casserole will keep in the freezer for up to2 months. So instead, I assemble everything for a good casserole, toss it in the oven Bake in the preheated oven until potatoes are tender. Boil and stir 1 minute; remove from heat. Pour in milk and stir until well combined. Top potatoes with 1/4 of beef mixture. Sprinkle beef and corn over potatoes. Can I use milk? Turn heat down to medium, melt butter in skillet, and then add mushrooms and shallots. Repeat the layers once more, ending with the cheese. I omitted the cheddar cheese soup cause we didn't have any and it still came out super creamy and so good! Easy to make main meal and dessert recipes. When display says HOT add in the beef and break it up. 01.30.2022. Heat a large skillet over medium-high heat. Instructions to make to make Ground beef and potato casserole 7 points. The casserole is done when the topping is golden brown and the potatoes are tender. Heat the oven to 350 F (180 C/Gas 4). Spray 13x9-inch baking dish with non-stick cooking spray (Pam). How To Make Pioneer Woman Hamburger Potato Casserole? Stir in 2 cups of the cheese until melted. Your daily value may be higher or lower depending on your calorie needs. Start by browningground beef, seasoning with salt and pepper then drainand set aside. Burke I'm confident you will make this at home. Bake, uncovered, until the Tots are hot, around 35-40 minutes. Youll want at least a 10 skillet, but I also tried it in our big 12 cast iron and it worked great too. Spoon into the bowl with the beef. Grease a 9x13 inch baking dish with non-stick cooking spray and set aside. PLUS my homemade version tastes waybetter. This is covered with foil and ready to pop in my oven in a while! This looks so yummy. Tater Tot Casserole usually calls for condensed soup mixed with ground beef and frozen vegetables which are piled into a casserole dish then topped with tater tots and baked. Dont use the reduced calorie/fat condensed soup in this recipe. I use this 10-1/4 cast iron skillet from Le Creuset its my all-time favorite all-purpose skillet and will literally outlive me. I did this in a Casserole style slow cooker (Walmart $28) and it was a hit. No part of this website may be reproduced without The Midnight Baker's express consent. - we literally dont have time to Cover the dish with foil and bake in a 350 degree F oven for 1 hour. Instead of soup, I use ketchup and minced onion with the meat. Do you have ham in your freezer Brown for 3 minutes. Bake at 400 degree for 30 to 35 minutes or until thoroughly cooked. Super Easy Cheesy Scalloped Potatoes, added some onion and hamburger and called er done! Butter a 9x13 pan. 03.01.2021, Yes, soy sauce that is labeled gluten free is fine (I always double check the ingredients list if theres no GFCO certification logo on it! the following week. Microwave them for about 10 minutes, covered in water, before draining. Mary Today, I'm gonna show you how to make a special dish, Stewed Beef. Sprinkle half of the cheese on top. Normally ground beef and potato casseroles are made with canned mushroom soup, and while that is easier, making your own sauce just takes a few minutes and the flavor is so much better than what you can get in a can. This recipe is exactly what I was looking for, thank you so much for sharing it! I used a little less potato (I eye-balled about 3 to 3.5 lbs of potato and used 2.5 lbs ground beef. Combine the cream of mushroom soup, milk, garlic, chopped onion and 1/2 cup cheese and 1/2 teaspoon pepper; pour over beef mixture. I added extra onions and I put garlic and Weber's hamburger seasoning for the grille. BUT they do make organic GF cream soups!!! Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat. Stir all of the ingredients together well and continue cooking for 3 minutes. Peel and slice potatoes and set aside. Don't worry if you want to prepare Vickys Boeuf Bourguignon, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special tr. Sometimes I make a white sauce from scratch, and sometimes I love the convenience of canned cream of mushroom and cream of celery soup! tried it once and the dish was dry and not as creamy. 25+ Ground Beef Slow Cooker Recipes . Bake, covered, for 1 hour at 350 degrees. I added 2 oz. entertain and we have a pretty cool backyard for kids (pool, basketball, Which leads me to my new suppertime go-to these days: the casserole. You can use maybe cream of chicken or cream of mushroom and just add cheddar cheese. Welcome! Sliced green onions also work well. They are fine and they look wonderful. Your daily values may be higher or lower depending on your calorie needs. First things first pretend this is the orange, oven-safe cast iron skillet that youre going to see in the rest of the pictures. Yep, you can add them while browning or mix them in with the soup & stock. Copyright 2023 Iowa Girl Eats.